The Colombian farm uses a natural process for their coffee, they started processing this way because it is more environmentally responsible, On the first sip, expect the sweetness of strawberry candies that mellows out and resembles a more luscious honeydew melon. These are as sweet as they come. While being ground, this coffee has a fresh candy floss and caramel scent.
Origin: Planadas
Process: Natural
Variety: Caturra, Typica
Altitude: 1900 masl
Notes: Sweet Orange, Dried apple notes, Plum, Chocolate.